Personal Chef Orlando & Central Florida

Golden Plum Personal Chef Services

~Orlando Personal Chef

~Cooking Classes

~Cooking Parties

~Professional Athlete Personal Chef

~Orlando Vacation Chef

CHEF

SUSAN YTTERBERG

Call or Email Today!

(407) 961-8280

[email protected]

Personal Chef Services:

Menus Are Customized For Each Client

Each client has unique dietary goals and food preferences. At the Golden Plum, our objective is to partner with you to create a fulfilling and satisfying weekly meal-plan that meets your tastes & culinary specifications!

By collaborating with you and providing a weekly sample menu to review, you will be an active participant in the planning process!

For those clients who prefer that we establish the weekly menu based on agreed upon specifications we are happy to do so.

Delicious Menu Ideas- Easy & prepared for you! Check it out!-

Blends & Smoothies
Weekly Cleanses
Soups
Greens, Grains & Salads
Picnics
Meal Plans for Breakfast, Lunches, Dinners & Side Dishes!
Decadent Desserts
Nutrient-Rich Snacks

What are Our Customers Saying?

Yelp

Click here to read Customer Reviews!

Thanks for checking out my web site! -Chef Susan

Please call or email if you would like to Hire a Personal Chef! (407) 961-8280

Personal Chef Services

Chef Susan is a Certified Professional Manager in Safe Food Handling and is a Le Cordon Bleu professionally trained Chef!

Chef Susan is Insured and is also President of the US Personal Chef Association's Orlando member chapter.

Customized Cooking 5+ Days/Week, 3 Meals/Day or any amount
Personalized Service Meeting Your Specifications
Weekly Menu Consultation
Personal Grocery Shopping Service Offered
Expert Cooking Takes Place At Your Home
Chef Created Recipes Or Choose Your Favorites!
Available for Travel With Client By Request
Customized Labeling
Cooking/Reheating Instructions Provided
Container Packaging for Individual Or Family Sized Portions
Fully Cooked or, "Oven Ready"
Orlando Vacation Chef!
Extra Services: Menu and Recipe Conversion for Nutritional Content

Dinner Parties,

Cocktail Receptions & Special Event Cooking:

Chef Susan Will Help You Create The Perfect Event or Party!

Gourmet Menu Choices and Seasonal Cooking
Appetizers, Salads, Entrees & Desserts
Hors d'oeuvres & Tapas
Customized Menu Planning
Chef Demonstrations!
Expert Chef Services On-Site at Your Home

I receive calls regularly from clients asking me:

-How to eat more healthfully, how to support a specific diet, do I cook vegan, keto, paleo, vegetarian, comfort food.

-Or, can I cook a low cholesterol menu, can I use organic food products, can I follow their doctor's recommended diet- etc, etc!

The answer to all this, is yes!

The fact is, food is important!

Good food that tastes great is even better.

Food the supports your dietary goals while pleasing your palate is the best!

I care about getting things right and listening to you. My goal is to customize meals to my clients dietary goals and food preferences to ensure the best experience possible for you~

Your Chef,

Susan Ytterberg

Saturday December 15th, 2018

11:00 a.m. to 1:00 p.m.

MEXICAN HOLIDAY FAVORITES

Must be registered to attend- no same day walk in's, thank you.

Join Chef Susan for a hands on cooking class!

Want to make a fabulous feast of MEXICAN HOLIDAY FAVORITES? Si, como no! Savory, Delicious, Traditional Flavors- learn how to make this delicious meal with my Hands-On Cooking Class!

In this class, you're going to jump in and learn hands-on how to create this delicious feast- perfect for the holidays or any time you want. The flavors are addictive and these recipes will be ones you turn to again & again!

Gazpacho with fresh Cucumbers, Green Onions & Bell Peppers
Sweet Potato Tamales with Tomatillo Salsa
Chicken Empanada Pie
Shrimp Chimmichurri Tacos with Avocado Wedges & Cilantro

Mexican Holiday Favorites- $120.00 Per Person

Hands-On Class

Location

Emeril Lagasse Foundation Kitchen House & Culinary Garden

26 E. King Street

Orlando, FL

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Saturday January 19th, 2019

11:00 a.m. to 1:00 p.m.

HEALTHY EATING- YOUR NEW YEAR'S RESOLUTION!

Must be registered to attend- no same day walk in's, thank you.

Join Chef Susan for a Chef DEMO- Learn by watching & sampling!

Determined to turn a new leaf this year and eat healthy, plant based foods? Learn to cook healthy foods (with a vegan touch) in this Chef DEMO, HEALTHY EATING Cooking Class!

Cooking healthy foods doesn't mean you can't have delicious meals that taste great (and even a little naughty)! Learn how to maximize flavors with herbs, spices, cooking with healthy fats and plant based ingredients.

It's fun to turn ordinary ingredients into amazing dishes with a little ingenuity!

Recipes include:

Crispy, Garbanzo Bean Crunch with Daiya Brand Vegan "Mozzarella"
Stuffed Portobello Mushrooms with Mushroom Duxelles, Quinoa, Spinach & Vegan Cheese
Romaine & Baby Kale Salad with Cherry Tomatoes, Radishes, Sunflower Seeds and Lemon Vinaigrette
Blue Berry/Silk Almond Dairy Free "Yogurt" Parfait with Flax Seed, Walnut & Brown Sugar Crumble

HEALTHY EATING COOKING CLASS- $110.00 Per Person

Chef Demo

Location

Emeril Lagasse Foundation Kitchen House & Culinary Garden

26 E. King Street

Orlando, FL

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Friday January 25th, 2019

6:00 p.m. to 8:00 p.m.

Must be registered to attend- no same day walk in's, thank you.

Taste of France-

Hands On Cooking Class!

Learn to Make this Dreamy Menu and Sample Delicious, Memorable & Classically French Cuisine!

Once you learn the secrets to making this meal, you can replicate it for family, special occasions, dinner parties or even a romantic Valentine's dinner for 2!

Want To Create a Culinary Taste of France in your own home kitchen? Oui!

RECIPES INCLUDE:

Crunchy Radishes with Butter & Salt, Olive Tapenade & Cheese Plate
Chicken Dijon with Thyme
Gougere Cheese Puffs
Roasted Asparagus with Herbs de Province
Berries with St. Germaine Whipped Cream & Chocolate Shavings

Join Chef Susan for this hands on cooking class!

Taste of France Cooking Class- $125.00 per person

Location

Emeril Lagasse Foundation Kitchen House & Culinary Garden

26 E. King Street

Orlando, FL

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Thursday February 7th, 2019

6 p.m. to 8 p.m.

Must be registered to attend - no same day walk in's, thank you.

Join Chef Susan for a Chef DEMO cooking Class! Learn by watching & sampling

INSTANT POT Pressure Cooker

FABULOUSNESS!-

Chef Demo Cooking Class

Have an Instant Pot Pressure Cooker and want to learn how to use it? I will help demystify things, & explain how to use this amazing cooking tool. You'll have fun seeing how quickly things cook and how delicious this menu tastes!

When I first got my Instant Pot, it literally sat in my closet for 4 months- I had no idea how to use it and I was- (quite frankly)- a little afraid of it! LOL! You may feel the same way or just want to know more about how to make great food with it. Either way, come join the fabulous Instant Pot Pressure Cooker fun! You'll sample, learn great recipes and become more familiar with the Instant Pot.

RECIPES INCLUDE:

Sous-Vide Eggs (think the yummy ones you see at coffee shops!) with Fontina Cheese, Ham & Spinach
Beef Short Ribs with Cherry Basil Glaze
Spaetzle with Butter & Parmesan
Baked Apples with Maple Syrup and Cinnamon/Cayenne Sprinkle

INSTANT POT FABULOUSNESS COOKING CLASS- $115.00 per person

REGISTER FOR Thursday, 2/7/19 INSTANT POT CHEF DEMO CLASS!

Location

Emeril Lagasse Foundation Kitchen House & Culinary Garden

26 E. King Street

Orlando, FL

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Golden Plum Personal Chef Services

Creating Customized Food for Peak Performance & Delicious Healthy Living!