Personal Chef Cooking Examples
Couscous
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Couscous cooked in Vegetable Stock with Currants, Pine Nuts, Green Onion
| Posted on June 1, 2015 | Full Size| |
Golden Plum Personal Chef Services
Creating Customized Food for Peak Performance & Delicious Healthy Living! (R)
CLASS CANCELLED BY COUNCIL
OF 101 at the ORLANDO MUSEUM
OF ART
Sunday March 29th, 2020-
12 p.m. to 1:30 p.m.
No same day walk in's, thank you.
Cooking with Flowers!
From Floral Sugars and Herbal
Salts to Flower Frittatas and
Muffins
Chef Demo Cooking Class with
Award Winning Chef Susan
Ytterberg!
Want To Learn Inspirational Recipes That Look Beautiful & Taste Delicious?
Looking for ideas on how to make beautiful culinary gifts? Look no further!
This special Chef demo is being held at the Orlando Museum of Art by Chef Susan Ytterberg with Council of 101 during the spectacular "Art in Bloom" event happening 3/27 -3/29/20!!
This class is a Chef Demo only; no hands-on or full tastings offered.
At the conclusion of the class, participants will receive a beautiful Lavendar/Thyme Short Bread Cookie from Chef Susan and Class Recipe Packet
RECIPES INCLUDE:
- Lavender and Cardamom Rose Sugars
- Saffron and Chocolate Chile and Rosemary Salts
- Dukkah with Pistachios, Fennel Pollen, Lavender and more!
- Frittata with Nasturtiums & Chervil or Seasonal Flowers
- Cheddar & Marigold Muffins
Join Guest Chef Susan Ytterberg for this Special Cooking with Flowers Demo!
$85.00 per person plus Event Brite fee - Tickets are sold by Council of 101 on behalf of Orlando Museum of Art
Location- 3/29/20 CLASS CANCELLED
Orlando Museum of Art- CANCELLED
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